This is the perfect size to serve for parties and more. I thought about making a marshmallow frosting instead, but I couldn’t wait long enough to eat these cookies. Rarely do I have leftovers, either! Prep Time 30 minutes. Cuisine American. Make s’mores anytime of the year in the form of these rich, delicious s’mores cookie cups topped with marshmallow frosting. How to Make S’mores Cookie Cups. A s’more dessert you can enjoy all year round! A simple graham cracker cookie is stuffed with a melty hershey’s kiss, topped with a marshmallow, and gets toasted to golden perfection! Otherwise they were amazing. Mini S’mores Cookie Cups | This fall holiday season make a batch of these mini s'mores cookie cups as a delicious bite-sized dessert that everyone will enjoy. 24 milk chocolate Hershey’s Kisses, unwrapped. S’mores are my favorite summertime treat! Preheat oven to 350°F (180°C). I found them at Target right next to the regular marshmallows. Top each cookie cup with mini marshmallow and carefully toast the marshmallows with a kitchen torch. A treat people of all ages will love! Ingredients. Course Dessert. Aug 25, 2016 - A s'more dessert you can enjoy year round! 1.6k. I recently made a batch of these mini S’more cups … Now you can enjoy campfire toasty s'more all year round for dessert. Cook Time 30 minutes. For the Cookie Dough 2 1/4 cups flour 270g 1/4 cup … Bake 7 minutes, or until center appears slightly under-baked and edges are set. A brisk scoop and level with a butter knife). Spray a 24-cup mini muffin tin with non-stick cooking spray and lightly dust with flour, shake out excess. Makes 6 dozen. … I made these for Mother’s Day and gave to all my friends. https://recipes.net/dessert/cookies/mini-smores-cookie-cups-recipe If they do fall a little it’s not big deal at all because they are covered with marshmallows) and they didn’t seem quite as greasy. Fold batter with a spatula several times to ensure it's evenly incorporated. These cookie cups are adorable! So, are these better than a classic s’more? 28. They are tiny, tiny marshmallows that are super duper cute. *This post contains affiliate links. I will let you be the judge. First of all, <– that is how I’m feeling right now, because the last few weeks have been B.U.S.Y. In the bowl of an electric stand mixer blend together butter, brown sugar and granulated sugar until well combined (not light and fluffy, just blended well). Bake 4 minutes more; remove from oven and loosen edges of cookies with a knife. S’mores Cookie Cups. They are made in a mini muffin tin so they’re the perfect size for the younger guests too. Calories: 123 kcal, 3/4 cup (105g) all-purpose flour, and plus more for dusting Gently press the crumbs into the bottom of each cup and up the sides […] 1/3 cup (73g) packed light brown sugar For many of us summertime means going up North, swimming in icy cold lakes and toasting marshmallows in a blazing bonfire. Mini S’mores Cookie Cups By Ely Marai 01 May, 2020 Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. Jun 2, 2015 - S'mores Cookie Cups from SixSistersStuff.com. 3/4 cup (98g) fine graham cracker crumbs* I also learned you need to be careful not to over-bake these or they will dry and you won’t get that nice, chewy cookie base. The first round I made a mistake and used half the amount of butter (1/4c – half stick). and If they do fall it’s not big deal at all because they are covered with marshmallows) and then they didn’t seem quite as greasy. Ingredients. S’mores are my favorite summertime treat! Calories 160 kcal. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. I will let you be the judge. **If you only have salted butter, omit 1/4 tsp of the salt and only add 1/8 tsp. 1/4 tsp baking soda Grease a 24 cup mini muffin pan with non-stick cooking spray. These S’mores Cookie Cups are a deep dish cookie cup filled with chocolate & marshmallow fluff then topped with more chocolate, mini marshmallows and graham crackers. Place graham crackers into a large resealable plastic bag. These bite-sized mini pies make it difficult to stop after just one. Ingredients: -1 cup of finely crushed graham crackers (7 whole graham crackers) -1/4 cup of powdered sugar -6 tablespoons of butter (melted) -12 regular sized marshmallows (not mini) … They’re great for serving to guests at backyard gatherings. These S’mores Cookie Cups have a graham cracker crust with a chocolate pudding cookie and a toasted marshmallow on top. I really enjoyed it .. but these kisses chocolate should be put a while after we took cupcakes out of the oven so that they don’t melt .. In a mixing bowl whisk together flour, graham cracker crumbs, salt and baking soda for 30 seconds, set aside. by Kendra Cardoza. Notify me of follow-up comments by email. For ease, you can try using store-bought marshmallow fluff, but it might not be as easy/pretty to pipe out. A s’more dessert you can enjoy all year round! My pan is Wilton and works great but just use what you prefer or already have.. INSTRUCTIONS Preheat oven to 350F. Another thing I recommend are cutting the marshmallows while the cookie cups bake so they don’t dry (if you are in a dry climate, not before then), and unwrapping the Kisses while the cookies bake to make the most of your time and so they are ready to go because you do need to add these quickly before the marshmallows start to set again. My pan is Wilton and works great but just use what you prefer or already have.. #realsimple #holidaydessert #easydessertrecipe #easyrecipes. Perfect size, and the added layer of chocolate chip cookie makes the s’mores flavor that much more intense. S’mores Cookie Cups Recipe. Some might say a paleo diet is strict or extreme considering the long lists of foods that are on the diet’s no-thank-you list. Press mixture on bottom and half way up the sides of 2 mini muffins pans. Mini S’mores Cookie Cups. Source: www.realsimple.com. You can use a thin knife or a spoon to help remove them. Still super yummy. S’Mores Cookie Cups. It is also helpful to use a food processor to get the graham crackers really fine. Mini S’mores Cookie Cups By Ely Marai 01 May, 2020 Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. S'mores Cookie Cups. I’ve collected 25+ of my favorite, mouthwatering cookie cups to satisfy your cravings. In a mixing bowl whisk together flour, graham cracker crumbs, salt and baking soda for 30 seconds, set aside. Paleo Mini S’mores Cookie Cups. So, are these better than a classic s’more? Mini S’mores Cookie Cups By : paleopaparazzi 13 Comments The warm sun beating down on your skin as you glide down the river on an inner tube, months of camping and campfires with endless s’mores, ahh yes… the epitome of summer! S’Mores Cookie Cups. Scrape down sides of bowl, add egg and vanilla and mix to combined, scrap bowl again. Except for the addition of crushed graham crackers added along with the flour. Store the s'mores cookie cups … Hot Chocolate Marshmallow Cookies. Like I don’t know how else I could describe it. Immediately remove from oven and gently press 1 Kiss into the marshmallow of each cookie cup. These have all the flavors of a s’more without the hassle of building a fire, plus you get the addition of a soft, moist graham cracker cookie base vs. a dry graham cracker. Tips for s’mores cookie cups: Make sure you have a mini muffin pan on hand to make these delicious little s’mores cups. So, are these better than a classic s’more? 1/4 tsp + 1/8 tsp salt S'mores cookie cups are baked in a mini muffin pan. A Mini S’mores Cookie dessert you can enjoy all year round! S’mores are my favorite summertime treat! A cookie base topped with melted chocolate and fluffy marshmallows. Read our disclosure policy. If you try another method that works, I’d really love to hear about it! S'Mores Cups {So Fast and Easy!} These S'mores Cookie Cups are a summer treat we can't get enough of. Scoop the graham cracker crust mixture into the 24 cups. Although this lifestyle may seem like it has its limitations, it doesn’t mean those who follow it can’t indulge in a sweet, grain-less baked treat every once in a while! The cookies are made with graham cracker crumbs, mini chocolate chips, and Mallow Bits. Tummy growling yet? Remove from oven and top each cookie cup with 4 mini marshmallows and 1 small square of chocolate. Let rest 5 minutes. Recipe via Real Simple: http://bit.ly/2uqsY0d I learned a few things along the way, like for instance if you let the cookie batter rest for 5 minutes before baking the cookies may not collapse as much, if at all, in the center once removed from the oven (so they had a better structure. Tips for s’mores cookie cups: Make sure you have a mini muffin pan on hand to make these delicious little s’mores cups. In a small mixing bowl, combine the graham cracker crumbs, powdered sugar, and melted butter. Grease a 24-cup mini muffin pan with non-stick cooking spray, then spoon the graham cracker crumb mixture into the cups. A s'more dessert you can enjoy year round! Grease mini muffin tin and preheat oven to 350 degrees F. To make cookie cups, in medium bowl, beat egg and mix in wet ingredients. Everyone wanted more, because obviously you can’t stop at just one. As a vegan, it’s difficult to do s’mores without buying very specific ingredients, so I stuck to graham crackers and some dark chocolate. I made these three times to get the perfect cookie base and I think it’s safe to say I can’t make them any better! Jun. 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