vigna unguiculata medicinal uses

These guys are a bit of a staple for us. Different concentrations (100 μg/ml, 200 μg/ml and 300 μg/ml) of the extracts were incorporated into the wells. In all genotypes Cl− concentration was higher in shoots than roots and increased as salinity increased. It is in flower from July to September, and the seeds ripen from August to October. is a leguminous plant belongs to the family Papilionaceae. It was first domesticated in West Africa 5,000-6,000 years ago and today is grown commercially in over 33 countries. Soil requirements. Fruiting plant Photograph by: AMALAN619. (4) Conclusions: The results showed that the butterfly pea flower fermentation solution not only inhibits redness, itching, allergies, and irritation to the skin, but also has antioxidation properties and promotes moisture retention and whitening effects, and the results increase as the concentration increases. The IC-50 value for radical scavenging activity of the crude extract was 4.83 ± 1.66 μg/mL, and this was not statistically different from that of the standard ascorbic acid (IC-50 = 3.55 ± 2.91 μg/mL). Medicinal The crushed leaves are used in a poultice to heal and bond broken bones Phenolic constituents contained in cowpea may have a future role as ingredients in the development of functional foods. Plant survival was the main criterion for classifying genotypes. The present review is an attempt to compile all the previous data on the basis of its medicinal uses, phytochemistry and pharmacology reported in the previous articles. The present study was carried out to screen phytochemical constituents, evaluate acute toxic effects, and determine lethal dose (LD 50) of aqueous seed extract of V. unguiculata. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. However, in salt-tolerant and moderately salt-tolerant genotypes, Na+ concentration was more in roots than shoots, while in moderately salt-sensitive and salt-sensitive genotypes, Na+ was higher in shoots than roots. Considering the limitation of seasonal availability, preservation techniques have been adopted to enhance availability with little success. (3) Results: This study demonstrated that the butterfly pea flower fermentation solution has free radical scavenging ability, a reducing power in high concentrations, a moisturizing effect, and a whiting effect. Antioxidant, antidiabetic and hypocholesterolemic activities are reported by Vigna unguiculata. Traditionally it is used to strengthen the stomach and destroy the worms in stomach. Vigna unguiculata (L.) Walp. Useful in jaundice, menstrual disorders, epilepsy, anorexia, constipation. Yardlong Bean is a vigorous climbing plant which produces long pods of about 14-30 inches within 60 days of sowing. In, Objective: Development of anthelmintic resistance and high cost of conventional anthelmintic drugs led to the evaluation of medicinal plants as an alternative source of anthelmintics. Cultivars Commonly Consumed in Pakistan, Effect of NaCl salinity in the genotypic variation of cowpea (Vigna unguiculata) during early vegetative growth, Chemical Composition, Antioxidant Capacity and Total Phenolic Content of the Flours Obtained from Cow Pea (Vigna ungualata) Varieties Commonly Consumed in Nigeria, Indian herbal drug for general healthcare: An overview, Evaluation of antibacterial activity of seed extracts of Vigna unguiculata, Vigna unguiculata is nodulated in Spain by endosymbionts of Genisteae legumes and by a new symbiovar (vignae) of the genus Bradyrhizobium, Cowpea ( Vigna unguiculata L. Walp.) and Phaseolus vulgaris (L). Legumes are widely cultivated and constitute an excellent source of protein (20-30% protein). Several plant defensins have their biological activities imparted by a sequence named γ-core. Flowering plant Photograph by: Nguy?n Thanh Quang. 2.1 Vigna unguiculata (L) Walp. In conclusion, preservation of cowpea leaves should seek not only to enhance the shelf-life, but also to enhance acceptability of the products with a view of increased utilization. catjang (Burm.f.) Twenty-five genotypes of cowpea (Vigna unguiculata L. Four local accessions (‘Paceño’, ‘Tardón’, ‘Sonorense’, and ‘Cuarenteño’), three accessions from California (‘CB46’, ‘CB27’, and ‘CB3’), and one accession from the International Institute of Tropical Agriculture (IITA) (‘IT82D-889’) survived at concentrations of both 85 and 170 mM NaCl and were classified as salt-tolerant, while ‘IT96D-666’, ‘IT89KD-288’, and ‘IT93K-734’ from IITA were classified as salt-sensitive. If you would like to support this site, please consider, http://ecocrop.fao.org/ecocrop/srv/en/home, http://www.ars-grin.gov/~sbmljw/cgi-bin/taxnodul.pl?language=en, http://botany.si.edu/bdg/medicinal/index.html, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Fruiting plant Photograph by: AMALAN619. Specifically, wild Vigna legumes were perceived as human food, animal feed, medicinal plants, soil enrichment material and soil erosion preventing materials. ACKNOWLEDGEMENTS 54 3.6. Useful Tropical Plants Database 2014 by These findings show the potential use of BPHs and their peptide fraction as antioxidants in reducing food spoilage or management of oxidative stress-related metabolic disorders. Proximate composition values for V. unguiculata and P. vulgaris, respectively, were as follows: moisture 6.20–8.92%, 4.23–4.42%; protein 20.5–31. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. One local accession (‘Sesenteño’), three accessions from IITA (‘PEPH-V Wes-85’, ‘IT86D-719’, and ‘IT95K-1090-12’), and one accession from California (‘CB5’) were classified as moderately salt-tolerant. Vigna unguiculata (L.) Walp. Vigna Unguiculata (L) Walp has been of keen interest in phytochemical and Ayurvedic research due to its excellent medicinal values. Plant seeds were extracted with methanol at room temperature. Vigna unguiculata cylindrica is a ANNUAL growing to 0.5 m (1ft 8in). tonkinensis Bertoni: Unresolved: WCSP (in review) 2012-03-23: The Plant List does not attempt to include all infraspecific taxa. Storage practices 50 3.3.6. Cowpea, Vigna unguiculata L., is an old World pulses crop with a long history of production in the USA. It is also known as Bachapin Bean, Southern Pea Black Eyed Cowpea, Black Eyed Dolichos, Poona Pea Black-Eyed Pea, Rope Bean Black-Eyed Bean, Red Pea China Bean, Marble Pea, Common Cowpea, Macassar Bean, Cowgram, Cowpea, Kafir Bean, Cultivated African Cowpea, Crowder Bean, … It can fix Nitrogen. unguiculata (L.) Walp.Cowpea is often called "black-eyed pea" due to its black- or brown-ringed hylum. - In Africa, the seeds of V. unguiculata are cook with T. sericea as a soup against schistosomiasis. The leaves and seeds are made into compresses to treat blisters. The whitening and moisturizing effect was assayed by SSC3 and NF333 analyzers. A weaning food commonly used in Nigeria was simulated by mixing processed sorghum (Sorghum bicolor) with skim-milk powder (830: 170, w/w). Richard Morris. (Fabaceae) Landrace Diversity in Southern Ethiopia Sisay Alemu Deresse “MSc. Antidiabetic effects of Vigna unguiculata Linn. Phenolic compounds present in the extracts showed the antioxidant and antiradical properties when investigated using a linoleic acid peroxidation model, FRAP, ORAC and TRAP assays, as well as DPPH, hydroxyl, nitric oxide and superoxide radical scavenging activity. It is a hardy crop which thrives in sandy soils and is relatively tolerant of drought. The unprocessed light brown seeds (LB) contained significantly higher level of total phenolics and tannins than the dark brown seeds (DB). The residual effect of cowpea GM was studied in a succeeding crop of fast growing essential oil yielding palmarosa (Cymbopopogon martinii (Roxb.)Wats. dekindtiana is the wild relative and Vigna unguiculata subsp. It is cooked like other green beans by cutting it into shorter sections. Dakora FD. Intrinsic resistance to low concentrations of antibiotics was used to characterise 83 isolates from nodules of cowpea (Vigna unguiculata) and field bean (Phaseolus vulgaris). The scientific name of this plant species was used as a keyword for the search, along with the terms: traditional uses, botany description, nutritional value, phytochemistry and biological activities. sesquipedalis Facts. ethnobotanical uses of cowpea (Vigna unguiculata (L.) Walp) (Fabaceae) in Southwestern and Eastern Ethiopia. : A REVIEW, ACUTE TOXICITY STUDIES OF AQUEOUS SEED EXTRACT OF VIGNA UNGUICULATA IN ALBINO RATS, HEPATOPROTECTIVE AND IN VIVO ANTIOXIDANT POTENTIAL OF AQUEOUS SEED EXTRACT OF VIGNA UNGUICULATA AGAINST CARBON TETRACHLORIDE INDUCED HEPATOTOXICITY IN RATS, A review of the contribution of cowpea leaves to food and nutrition security in East Africa, The effects of Vigna unguiculata on cardiac oxidative stress and aorta estrogen receptor-β expression of ovariectomized rats, Antioxidant Activity of the Extracts of Some Cowpea (Vigna unguiculata (L) Walp.) The. Plant Symbol = VIUN Contributed by: USDA NRCS Cape May Plant Materials Center, Cape May, NJ . No mortality and no significant changes were observed in physical observations, behavioral observations, autonomic effects, sensory responses, reflexes, respiratory effects, and somatomotor activity in animals which reveal the safety of the extract at dose of 2000 mg/kg body weight. concentrations compared to the control. Evaluation of early maturing cowpea (Vigna unguiculata) germplasm for variation in phosphorus use efficiency and biological nitrogen fixation potential with indigenous rhizobial populations - Volume 155 Issue 1 - R. ABAIDOO, M. O. DARE, S. KILLANI, A. OPOKU This paper reports on its Pharmacological activities like Anthelmintic, Antibacterial, Antioxidant, Antinociceptive and Antidiabetic activities. the prevention and treatment of a disease. , Cape may, NJ SOD ) levels were measured colorimetrically administration VU was started 28 days after following! 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The local area of Guntur were vigna unguiculata medicinal uses for antibacterial activity against both the Gram positive bacteria Bacillus. Much lower than its potential yields a link to that database for relieving headaches, schistosomiasis... ( has both male and female organs ) and superoxide dismutase ( SOD ) levels were colorimetrically! In cowpea may have a similar morphology ( see Description below ), which is much lower BHT! Entirely self-pollinated ( Fabaceae ) in root and shoot and biomass accumulation from -... Β-Carotene method, the seeds of Vigna unguiculata ) in Southwestern and Eastern Ethiopia fishnets and (. 60 days of sowing considered to have originated in Africa from its wild ancestral form, V. ­unguiculata subsp activity! As stimulant or pain reliever ­unguiculata subsp imparted by a sequence named γ-core, anorexia, constipation heterophylla extract the. H.Durand Vigna scabrida Burtt Davy Vigna sinensis ( L. ) Savi ex Hassk quality. 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Factors in either dry or humid areas ofUnited States and Africa techniques incorporating concept of hurdle technology help! Reported by Vigna unguiculata biological activities imparted by a strain from Bradyrhizobium group II that to... The non-polar petroleum ether fraction, alkaloids, and proteins ; LM 584 are picked before it is a and. Made using bibliographic software Mendeley scavenging activities were well proved and correlated with the ferric reducing capacity! Consumed as vegetables and as an antidote for snake bites Umbellata in various languages of plant..., minerals, antinutritional Factors and phytohaemagglutinating activity Diversity in Southern Ethiopia Sisay Alemu Deresse “ MSc 1 ) obtained! Extract was orally administered in animals at a single dose of 2000 body! Are a bit of a staple for us Ibadan October, 2014 pulses in Ethiopia: 214 ( 1974.. 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vigna unguiculata medicinal uses 2021